Come join us on October 7th for this fascinating coffee conversation. Andy and Amber will be talking about how the shifting climate impacts coffee communities.

*It’s free, but you should register HERE>>> so we know ho many samples we need.

Are you an avid coffee drinker? Small coffee farms in Honduras and Guatemala are being challenged by climate change. Find out how the coffee belt is shifting and why global coffee norms are changing the way your coffee tastes as well as how much it costs. Learn about Farmer to Farmer’s unique trade model and how you can navigate complicated coffee choices to make a difference. Take-home Farmer to Farmer coffee samples will be available. Co-sponsored by Chippewa Valley Learning in Retirement.